Simple Guava Jam Recipe

We picked some fresh guavas from our friend’s yard and have been eating it all week. Today I am craving fresh sweet guava jam so I made this simple jam. What’s your favorite fruit Jam?

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Print RecipeGuava Jam

We picked some fresh guavas from our friend’s yard and have been eating it all week. Today I am craving fresh sweet guava jam so I made this simple jam. What’s your favorite fruit Jam?

Servings

Ingredients

1. 2 lbs fresh guavas

2. 1 cup date sugar

3. 1 teaspoon ground cinnamon

4. 1/4 teaspoon grated ginger

5. Sprinkle of cardamom

Servings

Ingredients

1. 2 lbs fresh guavas

2. 1 cup date sugar

3. 1 teaspoon ground cinnamon

4. 1/4 teaspoon grated ginger

5. Sprinkle of cardamom

Instructions

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Cut guavas in half.

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Place in pot with water and boil for 30 minutes.

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Scoop out seeds with a spoon.

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Add guavas to blender and roughly chop the guava shells.

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Pour the blended guavas to the pot and add date sugar, ground cinnamon, cardamom and ginger in a large saucepan and bring to a boil over high heat.

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Reduce heat to low and simmer for 1 hour stirring occasionally, until the mixture has thickened into the consistency of a jam.

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Remove from heat and let cool completely.

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Refrigerate for 2 to 3 hours until completely chilled. Enjoy!

Recipe Notes

#guavajam #sweetguavajam #guavajelly #Wfpb #plantbased #fruitjam #guavas